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Our traditional sauerkrauts |
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Seefood and fishes |
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Starters |
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Drinks |
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Our menus |
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Desserts |
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The rotisserie |
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For more than 65 years the brasserie “Chez Jenny” has been perpetuating the very traditional gastronomy of Alsace.. You will be able to enjoy all year long the many specialties based on the local products and its famous sauerkrauts. |
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The starters are numerous and among them there is the foie gras of Alsace that many gourmets consider as the best. |
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“Chez Jenny” also offers oysters and seafood all year long and for the ones who can’t resist cakes and icecreams we have an excellent range of desserts. |
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[Presentation] [Guided Tour] [Private Rooms] [Gastronomy] [Art & History] [Reservation] [Access Map] |
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